Lonohana Estate Chocolate Makes Regenerative Tourism Delicious

Lonohana Estate Chocolate is a transparent, vertically integrated chocolate company on Oʻahu, where they grow their own cacao, transform that locally-grown fruit into high quality chocolate, and restore health to our ‘āina through regenerative agriculture – all while helping to establish Hawaiʻi as a leading origin for world-class chocolate and offering visitors a regenerative tourism experience unique to Oʻahu.

Kainoa Carlson visited Lonohana to learn more about the company, their virtual farm tour, and how it all contributes to a regenerative model of tourism. Learn more about the company at lonohana.com.